On the 3rd October 2016, we began warehouse operations from Beaumont Road, Banbury. Our last delivery from our Chipping Norton warehouse was made on Friday 30th September, and the move was completed in record time, having only taken over the Banbury site on September 16th. [...]
We have temporarily stopped supplying Moul-Bie bought-in products.
Please refer to you your Account Managers or Head Office for further details.
We will continue to supply our French Gourmet Range - Moul-Bie French Bread Flour, Moul-Bie Soft Patisserie Flour, and Moul-Bie Strong Patisserie Flour