Our white self raising flour is ideal for producing the perfect light and springy cakes, and for general use. We blend a variety of high quality soft wheats, adding baking powder to be mixed consistently throughout the flour, to produce the ideal ratio of flour and raising agent.
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Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Raising agents, Sodium Bicarbonate, Monocalcium Phosphate Monohydrate, Sodium Acid Pyrophosphate, E450(a) Disulphates.
For allergens, including cereals containing gluten, see ingredients in bold
Available in 16 kg sacks, 5 x 1.5 kg bags and 4 x 3 kg bags.