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The Matthews Cotswold Flour Shop is currently operating on limited trading hours. We have had an unprecedented number of new orders and are taking the time to catch up on shipping. We will be opening the shop as soon as possible, for as many hours each day as possible. Current delivery times are 10-14 days from placing order.

No Yeast – No Problem

In the current situation if you are struggling to find yeast ..  why not try making these NO YEAST rustic dinner rolls?

This recipe makes approximately 5 Rolls.

You need:

125g of flour

1 Teaspoon of Baking Powder

1 Teaspoon of Salt

120 ml of Milk

2 Tablespoons of Mayo

Greased Muffin Tin


Mix all the ingredients in a bowl. Spoon the ingredients into a Muffin Tin (makes approx. 5).

Cook in a preheated oven at 180°c for 15 minutes or until golden brown.


 Baked and picture sent in by Mark Lloyd.

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Flour Baking Club

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