Cotswold Crunch Light Flour


Makes a lighter loaf than the dark

SKU: CCL16 Categories: , Tag:

Matthews Cotswold Crunch flour a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes.

Additional information

Weight 16 kg
Flour Type

Strong Bread Flour



Bag Size