Our white organic self raising flour is ideal for producing the perfect light and springy cakes, and for general use. We blend a variety of high quality soft wheats, adding baking powder to be mixed consistently throughout the flour, to produce the ideal ratio of flour and raising agent.
Organic Wheat Flour [Organic Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Raising Agents Bicarbonate of Soda, E450(a) Disulphates
For allergens, including cereals containing gluten, see ingredients in bold
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Mr Horton –
Flour bag packaging quaint/ A typical of a traditional English baking flour, so it has that lovely vintage feel. Smashing baking flour. So far a Victoria sponge, 2 batches of brownies and dumplings all with excellent results. Lovely.
Rosemary Pocock. –
Quite simply the best SR flour I have ever used, organic or standard. Very consistent what ever it is used for. We are coming back for more!
lindavince1 –
excellent quality flour, very fine, perfect for cakes.
Ann Heydon –
Loved the flour when I was lucky enough to buy it locally a few months ago and unable to buy more locally have now purchased online in larger quantity. Best SR flour I’ve ever used.