In order to get flour to as many customers as possible, we have reduced our stock availability and set a minimum order of each flour to 5 x 1.5kg bags, this fills one shipping box. We will return to selling single bags when we have upscaled sufficiently to meet demand.

Cotswold Premium Strong White Pizza Flour


Cotswold Strong White Pizza Flour is a premium blend of quality white flour.  Perfect for white pizza bases with extra stretch and delicious crust, as well as bread baking.




Strong white bread flour, perfect for pizza bases and bread baking. Specialist high protein blended wheat means the dough has a superior gluten quality that creates elastic dough perfect for stretching pizza bases. This helps the dough to get exceptional hydration and the ultimate pizza crust.

Contains: Wheat

Perfect for: Pizzas, flatbreads, baking bread

Delivers: A workable elastic dough for perfect pizza

Milling & Provenance: Specially imported premium wheat varieties combined with grade 1 high protein Cotswold wheat then roller milled.

Protein: 11.8%

Recipe Recommendation: Although not essential try a long leavening of 24 to 36 hours at a temperature of 2-3 Celsius. Ensure a pre heated oven and get creative with your toppings!

Additional information

Weight 1.5 kg

One bag 1.5kg, Five bags 7.5kg

Flour Type


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