£1.59 – £7.95
Our white plain flour with a multi-purpose use is milled from a blend of the highest quality soft wheats to a fine consistency and rich in flavour. This flour can be used for making pastry, cakes, shortbreads, sauces and many more delicious sweet and savoury products.
Our white plain flour with a multi-purpose use is milled from a blend of the highest quality soft wheats to a fine consistency and rich in flavour. This flour can be used for making pastry, cakes, shortbreads, sauces and many more delicious sweet and savoury products.
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]
For allergens, including cereals containing gluten, see ingredients in bold
Products are also available on Amazon
| Weight | 1.5 kg |
|---|---|
| Weight | One bag 1.5kg, Five bags 7.5kg |
| Flour Type | Plain & Self Raising Flour |
| Application | Bread, Biscuits, Fresh Pasta |
| Bag Size | 1.5kg |
Meet Gus, Jeremy & Edan - they share the same passion for #realbread and baking that we see everyday in our community! #FlourPower #RealBreadWeek http://ow.ly/x11A50yd84B
All bread & flour products contain fibre – just in different amounts. 2 slices of the following breads contain, on average the following amount of fibre: regular white sliced bread 2.2g of fibre, high-fibre bread 5.2g, wholemeal 5.0g, seeded wholemeal around 11g #fibrefebruary
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