French Strong Patisserie – a speciality strong patisserie flour perfect for all French pastry making, including croissants, puff pastry.
For 16Kg sacks of flour please see our commercial sales
Strong French Patisserie Flour
£1.95
Description
French Strong Patisserie flour perfect for pastries, croissants, profiteroles and puff pastry.
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)].
For allergens, including cereals containing gluten, see ingredients in bold
Products are also available on Amazon
Additional information
| Weight | 1.5 kg |
|---|---|
| Weight | 1 bag 1.5 Kg |
Reviews
There are no reviews yet.