In order to get flour to as many customers as possible, we have reduced our stock availability and set a minimum order of each flour to 5 x 1.5kg bags, this fills one shipping box. We will return to selling single bags when we have upscaled sufficiently to meet demand.

Matthews Tipo 00 Flour


Good for making pasta.

In stock

SKU: TIP00 Categories: , Tag:


Matthews Tipo 00 flour is an Italian style 00 Flour, ideal for all types of pizza bases and especially pasta. The wheats used for this pizza flour are hard wheats with a protein level slightly lower than your standard bread flour resulting in a smooth flavoursome flour.

Perfect for: pizza, pasta

Delivers: An ideal base for pizza, workable dough for pasta

Milling: Traditional milling

Provenance: Cotswold milling, Italian wheat

Protein: 11.2%

Contains: Durum wheat, Hard Wheat

Recipe Recommendation: A workable dough to create all sorts of pasta shapes and sizes!

Additional information

Weight 16 kg
Flour Type


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Bag Size