£29.00
Good for rolls/loaves of bread – good for digestion
Rich in flavour, our wholemeal spelt flour is a great healthy option, being easier to digest than normal flours.
| Weight | 16 kg |
|---|---|
| Flour Type | Ancient Grain, Wholemeal & Dark Flour |
| Application | Bread, Spelt Bread |
| Bag Size | 16kg |
#FridayFact #FlourPower Rich in flavour, spelt is superb for bread making and speciality pastry. Stripped from its coarse outer layer to end with a smooth white flour, it is a great healthy option as it is easier to digest than normal flours.
Black treacle and Corinium ale bread made with @FWPMatthews Cotswold crunch flour. A real joy to make #realbread in our new #houno oven @TargetCatering #burnished #Cheltenham #foodie #Cotswolds
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