Matthews French T55 flour is an premium French bread flour milled from authentic French premium wheat varieties. T55 refers to the ash content of the flour meaning it is a whiter flour then the T65 varieties. This T55 bread flour is ideal for making delicious baguettes with the fine airy texture identical to baguettes originated from France.
T55 French Bread Flour
£20.32
Ideal for baguettes.
Additional information
| Weight | 16 kg |
|---|---|
| Flour Type | Strong Bread Flour |
| Application | Bread, Baguettes |
| Bag Size | 16kg |
