FWP Matthews Ltd – leading UK artisan flour millers
Situated on the edge of the beautiful Cotswold hills in the village of Shipton under Wychwood this traditional mill produces a wide range of quality organic and conventional flours. We still use the original building that was completed in 1912.
We source as much wheat locally as possible and then carefully blend with other wheats to produce flour of the highest quality. In addition to our range of Cotswold flours we also offer a wide range of premium French flours from Moul Bie. We deliver nationwide in our own liveried lorries in bags from 1kg through to 25 tonne tanker loads.
New Flours and Exciting Range.
We have a complete range of flours for the professional baker, patisserie chef, cook and budding young chef! From our home baking packs where you just add water to a large selection of Flours, from Organic flour, Bread making Flour, Continental Flour and our famous Cotswold Flour.
Flour milled in the Cotswolds that made FWP Matthews famous. No added additives or preservatives