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FWP Matthews Ltd
Shipton under Wychwood
Tel 01993 830 342
Fax 01993 831 615
VAT No. GB 194 637 624
Calls may be recorded for training and monitoring purposes.
Terms and conditions
FWP Matthews Ltd is one of the leading independent flour millers in the UK for conventional and organic flour.
The Matthews Cotswold flour mill is owned and run by Father and Son team Paul Matthews and Bertie Matthews the great, great and great*3 grandsons of the founder Frederick William Powell Matthews steeped in tradition, FWP Matthews Ltd represents an important part of the local industrial heritage.
Situated on the edge of the beautiful Cotswold hills in the village of Shipton under Wychwood this traditional mill produces a wide range of quality natural and conventional flours. We still use the original building that was completed in 1912.
Meet Gus, Jeremy & Edan - they share the same passion for #realbread and baking that we see everyday in our community! #FlourPower #RealBreadWeek http://ow.ly/x11A50yd84B
All bread & flour products contain fibre – just in different amounts. 2 slices of the following breads contain, on average the following amount of fibre: regular white sliced bread 2.2g of fibre, high-fibre bread 5.2g, wholemeal 5.0g, seeded wholemeal around 11g #fibrefebruary
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