In order to get flour to as many customers as possible, we have reduced our stock availability and set a minimum order of each flour to 5 x 1.5kg bags, this fills one shipping box. We will return to selling single bags when we have upscaled sufficiently to meet demand.

Canadian Flour

Showing all 2 results

Wheat is the most important cultivated crop in Canada, and has been grown there since the early 1600s. Canada exports its wheat all over the world, and the UK has been importing wheat from Canada since the 1860s. The most common type of wheat imported into the UK is Canadian Western Red Spring which is known world wide for its excellent milling and baking qualities.