1. Did you always want to be a miller? How did you get into the role? To be honest, it was not a career I had ever thought about or even realised was a career! I have had a very varied working life and I must admit I love a…
Matthews Cotswold Flour gathers three family generations, staff, local farmers and sportsmen for a memorial service to Gordon Matthews 29 Feb 2020, Fifield, Oxfordshire Many people who live and work in the Cotswolds will recognise the flour mill in Shipton- under-Wychwood, nestled in the Evenlode valley by the Shipton train…
@CotswoldFlour @EileenDucksbury @MrsSusieF @denny_robert I’ll DM as soon as you’ll set it up! Previous yeast baking
Rhubarb n Custard (Creme Pat) Tarts, with crumble topping as my egg man brought me some rhubarb, from his allotment. #Pastry and #CremePat recipe from @nancybbakes I used @CotswoldFlour Maizebite flour in my pastry. #TwitterBakeAlong
@CotswoldFlour @EileenDucksbury @MrsSusieF @denny_robert I’ll DM as soon as you’ll set it up! Previous yeast baking
Rhubarb n Custard (Creme Pat) Tarts, with crumble topping as my egg man brought me some rhubarb, from his allotment. #Pastry and #CremePat recipe from @nancybbakes I used @CotswoldFlour Maizebite flour in my pastry. #TwitterBakeAlong
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