However we do need to fill our shipping boxes (which fit 5 bags), so please select any 5, 10, 15 bags... or any multiple of 5!
Cotswold Bakers Flour
Showing all 12 results
Our conventionally farmed range of flour.
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Churchill Extra-Strong Bread Flour
£2.50 – £12.00 -
Stoneground Malted Cotswold Rye Flour
£2.95 – £14.25 -
Ancient Cotswold Crunch Bread Flour
£4.95 – £24.25 -
Strong White Bread Flour
£2.15 – £10.25 -
Canadian Great White Flour
£2.65 – £12.75 -
Traditional Stoneground Strong Wholegrain Flour
£2.45 – £11.75 -
French T55 Bread Flour
£2.75 – £13.25 -
Matthews Italian Tipo 00 Pizza Pasta Flour
£2.75 – £13.25 -
Plain White All-Purpose Flour
£1.95 – £9.25 -
Wychwood Bakers’ Bread Flour
£21.45 -
Canadian Great White Flour
£21.95 -
Churchill Extra-Strong Bread Flour
£18.45